Rock and Roll Vegetarian Eats Prague P.3- Marina Grosseto Restaurant

The truth is this:  Prague is a great city of immense beauty and romance.  But it is not a vegetarian paradise – yet at least.  So one needs to be creative to have the best vegetarian food there.  And that means going to restaurants that aren’t totally vegetarian, but yet where a great vegetarian meal can be eaten.  This post is about such a restaurant: Marina Grosseto Ristorante, a cool place on a boat mored right on the Vtlava River, near the Rudolfino.  Simply put, our two dinners here were the best we had in the city!

Homemade pastas, Super thin crusted pizzas, wonderful salads, great tasting vegetables.  Decent wine by the glass, good Czech beer – and also a great wine list by the bottle, or at least the wine we ordered.  All of this while sitting on the water looking at Prague Castle accross the way.

When we went we ordered a special appetizer – described as something along the lines of a boiled egg, with a soft cheese and asparagus – which were in season.  What came to the table was quite unexpected, and possibly the best tasting dish I have ever eaten – Yes that good!  It was in a short wide glass – and was really white in color, with a few small pieces of asparagus and an egg yolk, between a soft and hard boiled style.  The egg whites had been mixed with this very nice, bree type cheese to make a pudding like white rich out of this world taste.  We flipped over this.

The Rock and Roll Vegetarian highly recommends the Marina Grosseto Ristorante!!